HOW TO MAKE SEAFOOD PASTA

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SEAFOOD & PASTA PLATTER


SEAFOOD & PASTA PLATTER
Seafood Pasta Ingredients :

  • 1/2 to 3/4 lb. spaghetti
  • 3 tbsp. olive oil
  • 1/2 to 1 lb. scallops
  • 1/3 c. grated Parmesan cheese
  • Salt and pepper
  • 3 tbsp. butter
  • 1 lb. shrimp
  • 1 clove garlic, minced
  • 1/4 c. chopped fresh dill (I use dried)


Seafood Pasta Instructions:
First of all prepare spaghetti according to package direction; drain. And then in large skillet, heat butter and olive oil. Add seafood and garlic, cook and stir until seafood is opaque. Combine hot cooked spaghetti, seafood, Parmesan cheese, dill, salt and pepper. Toss to mix. Serve immediately. Serves 4 to 6 persons. Nice ! Enjoy it !

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